• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Grilling Montana
  • Recipes
  • Reviews
  • Grilling Guides
  • About
  • Contact
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Reviews
  • Grilling Guides
  • About
  • Contact
×
Grilling Montana / Archives for Paul Sidoriak

More In

  • Grilling Equipment
  • Grilling Guides
  • Recipes

Blackstone Pizza Oven Conversion Kit - Is it worth it?

Pizza in Blackstone oven insert.

The wait is over for griddle owners who have been wanting to cook in a Blackstone pizza oven. Blackstone Products, makers of outdoor griddles, and cooking accessories have released a unique steel pizza oven conversion kit that transforms your existing 22-inch griddle into a fully functioning pizza ...

Read More

Easy Shrimp Marinade Recipe with Tips & Tricks To Grill Shrimp

shrimp cooking on grill

There are a few tips & tricks to grill shrimp that will make these yummy crustaceans one of the most delicious things to cook on the barbecue.  I've tried cooking shrimp in various different ways. But I particularly like to grill shrimp because it's a simple and quick method of ...

Read More

How Long Does It Take to Smoke a Pork Brisket?

A cooked pork brisket

If you've never tried smoked pork brisket it's something well worth looking into. With its tender juiciness and smokey flavor, this food is bound to be a hit with just about anyone. Whether you're roasting one up for a party, for the family, or just for yourself (leftovers are always the best), ...

Read More

The Best Cheesesteak is From MT and I'd serve it at Yellowstone's Dutton Ranch

Montana Cheesesteak Sandwich

You may think that the best cheesesteak is a Philly cheesesteak like one you find at a local sandwich shop or one of the cheesesteak joints in South Philly. But you may be surprised to find that this Montana steak sandwich gives the traditional cheesesteak a run for its money! I'd be ...

Read More

The Best Cheesesteak Horseradish Sauce Recipe (sorry Philly)

Cheesesteak with blue horseradish sauce

Both bleu cheese and horseradish sauce are interchangeably delicious when paired with a juicy cut of beef, But have you ever considered trying a bleu cheese horseradish sauce on your cheesesteak? Anyone who likes a ribeye steak sandwich like an authentic Philly cheesesteak knows that part of the ...

Read More

The Best Smokers With Trailers Built In For Pit BBQ

Meadow Creek TS250 Barbeque Smoker Trailer

Have you outgrown your barbecue grill and given some thought to purchasing a competition smoker or even a custom smoker to take your outdoor cooking to the next level? Today we will look at some things to think about and questions people should ask before purchasing a bbq smoker built on a ...

Read More

Chicken Cordon Bleu {Ninja Foodi}

Chicken Cordon Bleu

Cordon bleu is simply defined as something that's of the highest class, so it's no wonder that chicken cordon bleu is one of my favorite dishes to make when I'm feeling classy. Chicken cordon bleu is one of those dishes where simplicity becomes part of the appeal.  What is cordon bleu?Cordon ...

Read More

First Look Review: SquareDot Thermometer by ThermoWorks

ThermoWorks SquareDot thermometer with chicken

ThermoWorks sent me a promotional unit to test for this article. All thoughts and opinions are my own. The ThermoWorks DOT is one of my favorite digital probe thermometers so when I heard about an upgraded Square DOT thermometer, I jumped at the opportunity to test it and share my ...

Read More

Best Chicken Pad Thai

Easy chicken pad Thai

This post has been sponsored by Gary's QuickSteak. All thoughts and opinions are my own. Chicken pad Thai is one of those dishes that will keep you ordering from the same restaurant over and over once you find one that does it well. I've gotten takeout from plenty of Thai restaurants and this ...

Read More

Twice Baked Potatoes In Air Fryer

Twice Baked Potatoes In Air Fryer

There's something about twice-baked potatoes that makes them twice as delicious as a baked or mashed potato. Although twice-baked potatoes from the oven are good, cooked in an air fryer, they become the ultimate side dish.  Cooking twice-baked potatoes in an air fryer is hands down the most ...

Read More

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Interim pages omitted …
  • Go to page 15
  • Go to Next Page »

Primary Sidebar

Paul Sidoriak is a grillmaster who loves everything about outdoor cooking, grilling, and barbecue.

More about Paul →

Popular Recipes

  • Easy Air Fryer Baby Back Ribs On The Ninja Foodi
  • Spicy-Sweet Street Corn: A Blackstone Griddle Recipe
  • How to Cook Pizza in the Ninja Foodi Grill or AirFryer
  • What is Pork Brisket and How To Cook It

The Flippin’ Awesome Backyard Griddle Cookbook

by Paul Sidoriak

Blackstone Griddle Cookbook

Footer

↑ back to top

Grilling Montana

  • Recipes
  • Reviews
  • Grilling Guides

Contact

  • Contact
  • About
  • Privacy Statement

Social

  • Facebook
  • Instagram
  • Pinterest

Copyright © 2021 GrillingMontana.com