Grilling Montana is a place for Paul Sidoriak to showcase his culinary successes and failures on and off the grill. A lifelong foodie, Paul has been fascinated by culinary trends since a young age. Paul's grandfather was a butcher and owned an Italian delicatessen in Connecticut. Grilling Montana allows Paul to share recipes and reviews of dishes and products that he finds fascinating, giving you a glimpse into his culinary perspective.
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