A collection of culinary success and failures from Montana and beyond; often on the grill. Paul Sidoriak is an avid grilling enthusiast who prefers to cook over hardwood lump charcoal in ceramic kamado cookers.
We have a unique opportunity here at GrillingMontana to share our experiences on the grill with you.
At times manufacturers will send us products to try and if we feel those products are worth mentioning we will let you know about them.
Some of the products I have affiliate relationships with and on occasion receive a small commission from.
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