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Grilling Montana / Recipes / Low Carb Recipes / Asian Marinaded Shrimp and Red Peppers

Asian Marinaded Shrimp and Red Peppers

Published: Dec 28, 2013 · Modified: Jul 13, 2021 by Paul Sidoriak · This post may contain affiliate links

Asian Marinaded Shrimp and Red Peppers

This evening a switch from turf to sea was in order so we got some good looking shrimps from Costco.

Shrimp in the marinade

The marinade was fairly simple.  Sesame oil, rice wine vinegar, ginger, garlic, sriracha,and a packet of stevia.

Peppers and garlic go into the sauté pan

Diced red peppers were the foundation of the stir fry.

In go the shrimp to the party

Cooked for about 4 minutes until done

Asian Marinaded Shrimp and Red Peppers all wrapped up in lettuce

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Paul Sidoriak is a grillmaster who loves everything about outdoor cooking, grilling, and barbecue.

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