Wagyu Steak Recipe
Wagyu sirloin steak is simple to make but packs loads of concentrated beef flavor. A more affordable cut of beef that's both tender and full of flavor.
- 1 6 oz sirloin steak
- 1 teaspoon kosher salt
Remove the steak from any packaging
Wash and pat dry
Season the steak liberally with kosher salt on all sides and allow the meat to rest at room temperature for one hour
Preheat your Ninja Foodi Grill to High on the BBQ Grill setting
Insert a digital probe thermometer into the center of your steak
Place the steak into the preheated Ninja Foodi Grill and cook on one side with the lid open for 10 minutes or until it reaches an internal temperature of 95F
Flip the meat and close the lid of your Ninja Foodi Grill. This will initiate the air fryer function
Cook the second side of the steak for an additional 5 minutes or until the steak reaches an internal temperature of 125F
Remove the steak from the grill and allow it to rest until the internal temperature reaches 135F or your desired doneness.
Serving: 6ozCalories: 414kcalProtein: 1gFat: 1gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 2326mgPotassium: 4mgCalcium: 2mgIron: 1mg