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wagyu steak

Wagyu Steak Recipe

Paul SidoriakPaul Sidoriak
Wagyu sirloin steak is simple to make but packs loads of concentrated beef flavor. A more affordable cut of beef that's both tender and full of flavor.
5 from 5 votes
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Prep Time 1 hour
Cook Time 15 minutes
Course Beef, Main Course, Ninja Foodi Recipes
Cuisine American, Low Carb
Servings 1
Calories 414 kcal

Equipment

  • Ninja Foodi Grill

Ingredients
  

  • 1 6 oz sirloin steak
  • 1 teaspoon kosher salt

Instructions
 

  • Remove the steak from any packaging
  • Wash and pat dry
  • Season the steak liberally with kosher salt on all sides and allow the meat to rest at room temperature for one hour
    salted steak
  • Preheat your Ninja Foodi Grill to High on the BBQ Grill setting
  • Insert a digital probe thermometer into the center of your steak
  • Place the steak into the preheated Ninja Foodi Grill and cook on one side with the lid open for 10 minutes or until it reaches an internal temperature of 95F
    steak on indoor grill
  • Flip the meat and close the lid of your Ninja Foodi Grill. This will initiate the air fryer function
  • Cook the second side of the steak for an additional 5 minutes or until the steak reaches an internal temperature of 125F
    steak on indoor grill
  • Remove the steak from the grill and allow it to rest until the internal temperature reaches 135F or your desired doneness.
  • Serve immediately

Nutrition

Serving: 6ozCalories: 414kcalProtein: 1gFat: 1gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 2326mgPotassium: 4mgCalcium: 2mgIron: 1mg
Keyword air fryer, steak, wagyu beef
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