Air Fryer Crispy Potato Wedges

Paul Sidoriak

There's no need to cook potato wedges with messy oil when you have an air fryer available. These air fryer crispy potato wedges are a delicious side dish for almost any meal but also make a delicious anytime snack.

5 from 4 votes

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Prep Time 5

Cook Time 15

Course Appetizer

Cuisine American

Servings

Calories 149 kcal

Ingredients

2 russet potato cut into wedges
2 tablespoon olive oil
½ teaspoon smoked paprika
½ teaspoon garlic powder
½ teaspoon black pepper
½ teaspoon kosher salt
1 pinch cayenne pepper

Instructions

Place the cooking pot in your Ninja Foodi Grill, then place the Crisper Basket in the pot.
Preheat Foodi Grill on Air Crisp to 400F
In a bowl, toss potato wedges with the remaining ingredients.
Add potato wedges to the CrisperBasket.
Cook for 15 minutes or until the potato wedges are crispy and golden brown on the outside and soft on the inside.
Serve immediately with your favorite dipping sauce.

Nutrition

Serving: 4gCalories: 149kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 297mgPotassium: 458mgFiber: 2gSugar: 1gVitamin A: 136IUVitamin C: 6mgCalcium: 16mgIron: 1mg

Keyword air fryer, baked potato, no fry potato

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