Turkey breast cooks up easily when you're using the Ninja Foodi Grill. This recipe bakes the turkey and then roasts the meat at the very end of the cooking process. The result is crispy, flavorful skin to go along with the juicy meat.
3tablespoonsof your favorite turkey seasoning or rub
Instructions
Defrost the turkey breast based on the manufacturer's instructions or follow the suggestions in this article
Allow the turkey to rest at room temperature for one hour
Pat the turkey breast dry with paper towels
Season the turkey breast with your favorite turkey seasoning
Preheat your Ninja Foodi Grill to 325F on the bake setting
Bake at 350F flipping every 15 minutes for 75 minutes
Roast the turkey breast skin side up at 375F for 15 minutes or until the skin of the turkey breast is browned to your liking
Allow the meat to rest loosely tented with foil for 15 minutes before slicing
Notes
Cooking times for this dish are approximate and based on various factors. As a safety precaution, I encourage you to follow the FDA recommended temperature guidelines and cook your turkey to an internal temperature of 165F at a minimum.